Black Tea
Assam 2nd Flush CTC
Second flush Assam in CTC form, rich, malty and robust with a deep amber brew. Strong enough for the boldest morning cup.
Kai’s thoughts
This is the base that goes into my Scottish Breakfast. On its own it's a strong, no-nonsense morning cup if you take your tea properly bold.
About this tea
Grown in the lowland Brahmaputra valley of Assam in northeast India, this is the malty black tea at the heart of most British breakfast blends.
Suitable for vegans
Ingredients & allergens
Ingredients: Black tea (Camellia sinensis).
Storage: Store in a cool, dry place away from direct sunlight. Reseal after opening.
Origin: Packed by hand in Glasgow, and blended by hand here too where it is a blend. The tea and herbs themselves are grown outside the UK.
Allergens: We do not add any of the 14 allergens named in food law to our teas. On our flavoured blends we are still collecting the full ingredient declarations from the flavouring supplier, so we cannot yet confirm what the flavourings themselves contain. Everything is blended and packed by hand in a kitchen that also handles other ingredients, so we cannot promise any tea is free from traces. If you have an allergy, email kai@chaibykai.com before you order and we will check the batch for you.
Size
Makes about 20 cups
35p a cup
£13.90 per 100g · based on 2.5g of leaf per 200ml cup
£6.9550g
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